Iziqalo zokupheka zokungeniswa kwezohwebo seziphenduke umshintshi wegeyimu embonini yesevisi yokudla.Le mishini emisha inikezela ngezinzuzo ezahlukahlukene emabhizinisini, okuwenza adume kakhulu phakathi kwezindawo zokudlela, amahhotela, nezinsizakalo zokudla.Ngokusebenza kahle kwazo kwamandla, ukulawula izinga lokushisa okunembayo, izikhathi zokupheka ngokushesha nezici zokuphepha ezithuthukisiwe, izindawo zokupheka ezithengiswayo zishintsha indlela amakhishi ochwepheshe asebenza ngayo.
Izinzuzo zezipheki zokungeniswa ezentengiselwano: Enye yezinzuzo eziyinhloko zezindawo zokupheka zokungeniswa ezentengiselwano ukwandisa ukusebenza kahle kwamandla.Ngokungafani nezitofu zegesi ezivamile noma zikagesi, izitofu zokupheka ezingeniswayo zisebenzisa ubuchwepheshe be-electromagnetic ukuguqula cishe u-90% wamandla ekushiseni, ngaleyo ndlela zehlise izindleko zikagesi.Lesi sici esibalulekile sokonga amandla asilethi nje kuphela izinzuzo zezomnotho ebhizinisini, kodwa futhi sinomthelela esimweni esimeme.Ama-cooktops angeniswayo aphinde anikeze ukulawula okunembayo kwezinga lokushisa, okuvumela abapheki ukuthi benze izinguquko ezinembile lapho bendiza.Leli zinga lokulawula liqinisekisa imiphumela yokupheka engaguquki, likhipha umsebenzi wokuqagela ekuzuzeni ukuthungwa okufiswayo kanye ne-flavour ekudalweni kwakho kokupheka.Ikhono lokulungisa kahle amazinga okushisa liqinisekisa ukuthi zonke izitsha zilungiswa kahle, zikhulisa ukwaneliseka kwamakhasimende kanye namakhono okupheka.Embonini yanamuhla yezinsiza zokudla esheshayo, isikhathi siwumthombo oyigugu.Izindawo zokupheka ezingeniswa ezentengiselwano zinikeza izikhathi zokupheka ngokushesha, okuvumela abapheki ukuthi balungise ukudla ngokushesha ngaphandle kokuyekethisa ikhwalithi.Ubuchwepheshe bokungeniswa bushisisa i-cookware khona manjalo, kunciphisa isikhathi sokushisa futhi kusheshise inqubo yokupheka.Lokhu kusebenza kahle akugcini nje ukunciphisa isikhathi sokushintsha, kodwa futhi kuthuthukisa ukukhiqiza okuphelele kwamakhishi okuhweba.Ngaphezu kwalokho, ama-cooktops okungenisa imali abeka phambili ukuphepha kwekhishi.Njengoba kungekho amalangabi avulekile noma izindawo ezishisayo, ingozi yezingozi noma ukusha iyancipha kakhulu.
Izindawo zokupheka eziningi ezifakwa ngaphakathi zifika nezici zokuvala ngokuzenzakalela nezici zokuvikela ukushisa ngokweqile, ezinikeza ukuphepha okwengeziwe kubapheki nabasebenzi basekhishini.Lezi zinyathelo zokuphepha azigcini nje ngokuvikela abasebenzi kodwa futhi zinciphisa umonakalo ongase ube khona ebhizinisini.Amathemba emakethe namathuba okukhula: Imakethe yezindawo zokupheka ezithengiswayo ikhula kakhulu, iqhutshwa ukukhula kwesidingo esivela embonini yezinsiza zokudla.Amabhizinisi abona izinzuzo eziningi zalawa madivayisi, kusukela ekusebenzeni okuthuthukisiwe kwamandla kuya ekuvikelekeni okuthuthukisiwe.Ngenxa yalokho, abakhiqizi nabahlinzeki bandisa ububanzi bemikhiqizo yabo ukuze bahlangabezane nesidingo esikhulayo futhi bahlinzekele uhla olubanzi lwabathengi be-B-end.Izibonelo nezindaba zempumelelo: Izibonelo zempilo yangempela zibonisa ukuthi amabhizinisi angahlanganisa kanjani ngempumelelo ama-cooktop okungenisa ezentengiso emisebenzini yawo.Izindawo zokudlela zibika ukonga okukhulu kwamandla, ukupheka okuphumelela kakhudlwana, nokulawula okungcono ikhwalithi yesidlo.Lezi zindaba zempumelelo zibonisa umthelela oguquguqukayo izindawo zokupheka zokungeniswa kwezentengiselwano ezibe nazo embonini yesevisi yokudla.Khetha isipheki esilungile sokuthengisa sokungenisa imali: Ukukhetha indawo yokupheka yokungenisa ezentengiso efanele kudinga ukucatshangelwa izici ezihlukahlukene, njengezimfuneko zamandla, usayizi wendawo yokupheka, nezici ezengeziwe ezifana nokusetha ngaphambilini kwezinga lokushisa noma izikhathi.Kubalulekile ukuthi amabhizinisi aqhathanise amamodeli ahlukene, izinhlobo, nezici ukuze athole idivayisi ehlangabezana nezidingo zawo ezithile futhi elingana nesabelomali sawo.ekuphetheni: Izindawo zokupheka ezingeniswa ezentengiselwano zichaza kabusha indlela amabhizinisi esevisi yokudla asebenza ngayo, zinikeza ukusebenza kahle kwamandla, ukulawula izinga lokushisa okunembile, izikhathi zokupheka ngokushesha nezici zokuphepha ezithuthukisiwe.Njengoba imakethe yalezi zisetshenziswa iqhubeka nokukhula, amabhizinisi anethuba lokwamukela nokuzuza kulo mkhuba.Kulabo abacabangela i-cooktop ye-induction yokuhweba, kubalulekile ukucabangela izidingo eziyingqayizivele zekhishi lakho futhi uhlole ngokucophelela izinketho ezitholakalayo.Ngokwenza kanjalo, amabhizinisi angakwazi ukwenza lula ukusebenza, anciphise izindleko futhi anikeze amakhasimende umuzwa wokudlela osezingeni eliphezulu.
Isikhathi sokuthumela: Oct-09-2023